Entertainment
Foodie fun at the Olive Tap in Manitou Springs
Posted: Nov 22, 2010 10:26 AM by Greg Boyce
Updated: Nov 22, 2010 11:51 AM
From Spain, Italy, the Middle East and even California come olive oil options for those with discriminating tastes. The Olive Tap in Manitou Springs has made pleasing the palate a business.
Owner Rick Petrocelly has made the place a tasting emporium. How about, "A lemon and pomegranate or an orange and tangerine or a Tuscan herb oil and a Sicilian lemon white balsamic." Tastes and smells from around the world in a little shop that encourages you to try before you buy.
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